Field Crops and Vegetables
Field crops and vegetables in open fields were one of the first branches of agriculture in the Golan, the Hula Valley and the Western Galilee. Therefore, research in these branches is an integral part of Northern R&D's operation. It includes many crops – winter crops (wheat, oats, alfalfa, clover, onions, garlic), summer crops (sunflowers, peanuts, cotton, chickpeas, watermelon, Setaria), crops for the food industry (potatoes, carrots, peas, tomatoes, corn, beans) and more.